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Buffalo Blend

This roasty smokev-sweet coffee is nerfect for those chasing a richly roasted, dense flavor profile. We taste notes of dark chocolate, molasses, and black cherry.

Brew Method
This will tell us the grind you need.
250 G
2 KILO
What Size?
Whole Bean
Percolator
Chemex
Drip/Pour Over
French Press

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$ 12.00

SKU
00001
Vendor
Acme Co.

Find The Perfect Brew

Click for brew-structions.
Aeropress
Grind
Medium
Coffee
22oz
Water
330g
Ratio
1:15
Time
2:20
French Press
Grind
Medium
Coffee
22oz
Water
330g
Ratio
1:15
Time
2:20
Drip/Pour Over
Grind
Medium
Coffee
22oz
Water
330g
Ratio
1:15
Time
2:20
Chemex
Grind
Medium
Coffee
22oz
Water
330g
Ratio
1:15
Time
2:20
Espresso
Grind
Medium
Coffee
22oz
Water
330g
Ratio
1:15
Time
2:20

About the Bean

Behind the name: We named this coffee after one of our favorite places on Earth, the Buffalo National River. Dr. Neil Compton, a native of our area, is recognized as founding the Ozark Society to Save the Buffalo River. On March 1,1972, President Richard Nixon signed the bill that made the Buffalo River of Arkansas the first designated “National River” in the National Park System. Thanks to Dr. Compton’s leadership and persistence, the scenic river flows freely for 153 miles through the Ozark Mountains to the White River.

To learn more about the history of the Buffalo National River, visit Compton Gardens at 312 N Main St, Bentonville, AR 72712

We tip our hat and raise our cup to Dr. Compton and all those who rise to the occasion!

Proof In the Pour